Ingredients

• 2 boxes Annie’s Classic Mac & Cheese

• 1 lb. lean ground turkey

• 1/3 cup Organic Ketchup

• 1 teaspoon onion powder

• 1 teaspoon garlic powder

• 1 cup cherry tomatoes, halved

• 1/2 cup finely shredded kale

•  Sliced green onions, to garnish

Preparation

1. Make mac & cheese according to package directions.

2. Brown turkey in a large skillet.

3. Add ketchup, onion powder, and garlic powder. Stir well.

4. Add Mac & cheese to the turkey mixture, mixing until fully combined. Stir in tomatoes and kale.

5. Serve warm garnished with green onions if desired.

For original recipe visit: https://www.annies.com/recipes/turkey-cheeseburger-mac-cheese/